ProCare Sampling Program Registration

Dedicated to providing the highest standard of care, we understand the importance of finding the right nutrition solutions for your patients. That’s why for over ten years, the Thick-It® brand has been proud to offer free samples of our dysphagia nutrition products to help enhance the continuum of care for patients. Your patients can experience firsthand the quality, taste and stability of our products, delivered right to your door!

Elevate your practice and empower your patients with our ProCare Sampling Program – register free today!

  • Please fill out the following form to create an account and be eligible to receive samples:
  • Strength indicator
  • Please select the job role that best fits your current position.

Want to learn even more?

Explore our library of free webinars to earn CEU credits while gaining insights on dysphagia management, malnutrition and hydration, the latest IDDSI standards, and more!

IDDSI 2.0: Elevating Patient Care

Learn valuable tips for enhancing your IDDSI implementation, improving your food and quality of care, and review actual CMS statements of deficiency related to dysphagia diets.

Mental Health for Healthcare Professionals: Healing Ourselves, Our Colleagues, Our Communities

Learn the signs of stress and strategies for maintaining your own and your team’s mental health when caring for others.

Hydration in Older Adults: Why It Matters and How to Manage It

This on-demand webinar addresses the critical topic of hydration, delivering tips on identifying dehydration, best practices for improving hydration, with a special discussion on managing hydration for patients with dysphagia, complete with diagnostic videos of patients swallowing.

Malnutrition: Spotlighting best practices for identifying and managing malnutrition in senior living

Review the current thinking and professional standards regarding malnutrition and improve your ability to identify and intervene as soon as possible—all while earning valuable CE credits.

Learn More