Green Bean Casserole
- 1 can of Thick-It Seasoned Green Bean Puree
- 1 can of condensed mushroom soup
- 1 cup of french fried onions
- Salt and pepper to taste
Method of Preparation:
Combine ingredients in a blender and mix until well combined and smooth.
Microwave: Portion into a microwave-safe container and heat until desired temperature.
Stovetop: Portion into a small pot and and heat until desired temperature.