Articles & News

Members of the sales team Susan Norris, Chris Glenn and Cherie Larson at FNCE 2019.

FNCE 2019: Key Takeaways from the National Conference

As a provider of dysphagia nutrition solutions, it is important to keep a finger […]

Dysphagia’s Broader Impact on Caregivers & Families: NFOSD Webinar Recap

The National Foundation of Swallowing Disorders (NFOSD) recently hosted a webinar on “Dysphagia’s Broader […]

Navigating Holiday Mealtime with a Swallowing Disorder

For many families and friends, enjoying the holidays means gathering together to share a […]

Meet the Thick-It® Team at FNCE 2019

The Thick-It® team is committed to research and innovation, as well as to improving […]

On the Front Lines of Dysphagia: Susan Norris

Dysphagia affects an estimated 590 million people worldwidei, yet the swallowing disorder is often […]

How to Maintain Proper Nutrition and Hydration on a Dysphagia Diet

For many people, maintaining proper nutrition and hydration may be nothing more than eating […]

Provider Magazine: Proper Oral Care Can Reduce Risk of Pneumonia

Did you know? Despite the high occurrence of aspiration pneumonia in patients with dysphagia, […]

On the Front Lines of Dysphagia: Jennifer Maher

Dysphagia affects an estimated 590 million people worldwide[i], yet the swallowing disorder is often […]

On the Front Lines of Dysphagia: Doug Stetzer

Dysphagia affects an estimated 590 million people worldwide[1], yet the swallowing disorder is often […]

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