Savor Summer with the Thick-It® Brand’s New Guidebook
For many, summer is a time to enjoy picnics in the park, backyard barbecues, […]
Dysphagia-Friendly Father’s Day Recipes
Father’s Day is a time to celebrate the dads in our lives, often with […]
Dysphagia-Friendly Brunch Recipes for Mother’s Day
Mother’s Day brunch is a timeless tradition for families to celebrate the moms in […]
How to Use Thick-It® Variety Packs
Although swallowing disorders can make it difficult to stay hydrated and well-fed, the Thick-It® […]
Training Healthcare Teams for IDDSI Implementation
Guest Author: Margaret Roche, MS, RD, CSG, CDCES, FAND The International Dysphagia Diet Standardisation […]
Where and How to Buy Thick-It® Products
Many individuals with dysphagia follow a modified diet of thickened and puréed foods and […]
Puréed Breakfast Casserole Recipe
We’ve long been told breakfast is the most important meal of the day. While […]
Making Holiday Mealtime Dysphagia-Friendly
Guest Author: Jessica Hilton, MS, RDN, CDN The holidays are a time when many […]
Fall Favorite Recipe: Puréed Apple Cinnamon Coffee Cake
The leaves are starting to fall, and the air feels chilly – perfect weather […]
