Salisbury Steak Purée

Photo of Salisbury Steak Purée Packaging

This versatile entrée will remind you of a beloved home-cooked comfort food. Enjoy it as-is for lunch or dinner. For more variety, add melted cheese and ketchup to create a tasty cheeseburger, or add barbecue sauce to make Salisbury Steak sliders.

  • Convenient—ready-to-eat. Just open, heat, and serve
  • Full flavor—made with real beef
  • Reliable—consistent texture meets dysphagia diet guidelines for IDDSI Level 4 Pureed
  • Versatile—enjoy for lunch or dinner, as a main dish or a side

15 oz. can
5 servings per can

Case pack sizes:

  • 12 pack / 15 oz.

Varieties Available
for Purchase Online:

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IDDSI Compliant
Tested by Kent Precision Foods Group, Inc.


Cooked Beef, Beef Broth, Soy Protein Isolate, Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Yeast, Soybean Oil), Dried Whole Eggs, Tomato Paste, Onion Powder, Seasoning (Hydrolyzed Corn, Wheat and Soy Protein), Salt, Flavoring, Worcestershire Sauce [(Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor), Maltodextrin].

15 oz. can

Diabetic Exchange 2 medium fat meat
Kosher No
Kosher for Passover No
Gluten Free No
Lactose Free Yes
Low Sodium No
Allergens Egg, Soy, Wheat